November 24, 2023

Best wine with chicken

Charming chicken connoisseur, you’re often caught contemplating which wine works wonders with your poultry plate. Don’t despair! We’ve done the digging to deliver delightful duos that’ll dazzle your taste buds.

Whether it’s a robust red with a hearty roast or a whimsical white for a lighter dish, we’ve got the lowdown. So sit back, sip, savor, and let us guide you through the exquisite ecstasy of perfect chicken and wine combinations.

Let’s unleash your culinary freedom!

Understanding Wine and Chicken Pairings

While you might think pairing wine with chicken is a simple task, it’s important to understand that the flavors can greatly vary depending on the preparation and seasoning of the chicken.

Now, don’t panic! We’re not suggesting you sit for a wine Sommelier exam. It’s all about the freedom to experiment and find the perfect match.

Imagine your chicken with a subtle lemon-herb seasoning. A crisp, light white wine like Sauvignon Blanc could be your go-to.

But hey, if you’ve gone bold and spicy with your chicken, a full-bodied Chardonnay might be the superstar here.

And let’s not forget your BBQ chicken, that’s practically screaming for a Zinfandel.

White Wines for Light Chicken Dishes

When you’re serving a light chicken dish, the right white wine can lift your meal to new culinary heights. It’s like turning a pleasant stroll in a park into a joyride on a rollercoaster, but for your taste buds. Let’s explore some options:

  • Sauvignon Blanc
    Crisp and zesty, this is your secret weapon against bland chicken. It’s the culinary equivalent of a jazz band in your mouth.
  • Pinot Grigio
    This light, refreshing wine is like a trustworthy friend you can always rely on. Nothing too glamorous, just there to make your chicken shine.

Red Wines for Hearty Chicken Meals

If you’re serving a hearty chicken meal, a robust red wine can be your perfect ally, transforming your dinner into a culinary delight. But don’t just grab any old bottle of red—like a chicken, not all reds are created equal!

Some wines will make your chicken taste like it’s just been crowned king of flavor town, while others will leave your taste buds feeling like they’ve been sent to the gallows.

Wine Food Pairing
Pinot Noir Chicken Marsala
Zinfandel BBQ Chicken
Syrah Chicken Cacciatore
Cabernet Sauvignon Roasted Chicken

Now go on! Unleash your inner sommelier! Remember, you’re not just having dinner, you’re creating a symphony of flavors. So, don’t be chicken about trying a new wine, after all, variety is the spice of life!

Dessert Wines for Chicken Liver Pates

After savoring your hearty chicken meal with a robust red, it’s time to consider a dessert wine to complement a rich chicken liver pate. Don’t be shy, dive right into the world of sweet wines, where the possibilities of pairing are endless.

Here are a couple of suggestions to get your taste buds tingling:

  • Sauternes:
    • This classic French dessert wine, with its honeyed sweetness, is a match made in heaven for the rich, creamy pate.
    • It’s the wine world’s answer to ‘Go big or go home!’
  • Late Harvest Riesling:
    • Its crisp acidity cuts through the richness, and its peachy sweetness complements the pate perfectly.
    • Think of it as the ‘I’m not too sweet, I’m just right’ option.

Exploring Exotic Wine and Chicken Combinations

Now, let’s spice up your chicken dinner with some exotic wine and chicken combinations that’ll blow your taste buds away. You’re in for a culinary adventure that’ll have you feeling like a globetrotting gourmet. Here’s a table to guide you:

Chicken Dish Exotic Wine Why it Works
Jerk Chicken South African Pinotage Its smoky flavor matches the spicy jerk seasoning
Chicken Tikka Masala Argentine Torrontés Its fruity notes cut through the rich curry
Thai Chicken Curry German Riesling Its sweetness tames the Thai heat


So there you have it, folks! You’re now armed with the knowledge to turn any chicken dinner into a culinary masterpiece. Remember, 90% of wine lovers agree that the right wine can truly elevate a chicken dish.

So whether you’re grilling, roasting, or sautéing, don’t forget to uncork a bottle of your favorite vino. After all, life’s too short to eat good chicken without great wine!

Cheers to your next clucking delicious meal!

About the author 

Karina Kahale

I was born and raised in Honolulu, Hawaii. After years of travel, exploration, and education, I founded Underground Wine Merchants in 2019.

Currently, I work as a sommelier at a fine dining restaurant here in Hawaii. I pursued my education at the prestigious ICE Sommelier Institute in Los Angeles, which has equipped me with the knowledge and skills to excel in my profession.

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